This Kenyan Anaerobic Natural SL28 coffee carries a winey flavour profile with bright pineapple, honey and over ripe fruit notes - giving the delightful sensory experience of being in a Kenyan rainforest. 
When brewed as a filter, it has intense notes of rum, pineapple, and over ripe fruit in the aftertaste, with creamy texture and round acidity. Due to a balanced sweetness and acidity, this coffee is perfect for Espresso too, enhancing the acidity of raspberry along with the sweetness of honey and pineapple.